Sticky Marinated Pork Short Ribs Sticky Marinated Pork Short Ribs Per Portion Based on a 3-rack portion, marinate the pork overnight in soya sauce, garlic, BBQ sauce, Worcestershire sauce and brown sugar. Next day, place pork in small roasting pan and roast at 375°F for 30 min, then turn down to 300°F for 45 min. Serve with chips and cusabi dip.