Braised Pork Side Ribs With Tangy Orange Sauce Braised Pork Side Ribs With Tangy Orange Sauce Serves One

Mix all the marinade ingredients together except for the side ribs.

Place the side ribs in the marinade and cover with foil and cook in the oven at 3250F for approximately 2hrs or until fork tender.

Remove the cooking liquid and reduce in the pan until a thick glaze is achieved.

The side ribs can be finished off on the grill for an additional flavour profile, brush with the tangy glaze over the side ribs so that they are fully covered