Hot 'n Honey Dip Courtesy Of: Sysco Corporation Hot 'n Honey Dip 4 Servings 3 cups Sysco Classic liquid honey 3 cups Dijon-style mustard 2 Tbsp Worcestershire sauce ¼ tsp Black pepper to taste, or large pinch Cayenne pepper Method: Beat together honey and remaining ingredients.

Serving Suggestions: Use as dip for fresh or fried vegetables, pretzels and bread sticks, chicken wings or shrimp.