Co-Cah Mocha Courtesy Of: Sysco Corporation Co-Cah Mocha 24 1-1/2 cups Arrezzio coffee-flavored syrup For each drink, add 1/2 oz. each coffee and chocolate syrups to cup. Brew single 1-1/2 oz. shot espresso into cup. Steam 4 oz. milk; pour steamed milk on top of espresso. Garnish with whipped cream. Drizzle remaining 1/2 oz. chocolate syrup over cream.