Harvest Stuffing Courtesy Of: QTG (Quaker Tropicana Gatorade) Harvest Stuffing 6 Servings 1 1/2 cups Quaker Harvest Crunch Cereal Original or Apples and Cinnamon 1 cup Peeled, cored chopped apple 1/4 cup Chopped green onion 1/2 tsp Salt 3/4 tsp Sage 1/4 cup Apple juice or water 2 Tbsp Butter, melted 4 lbs Lean spareribs 1/4 cup Apple juice or water Combine Harvest Crunch with apple, green onion, salt and sage.

Add apple juice and butter and toss to combine.

Place half the ribs in a 3.5 L rectangular baking pan. Arrange stuffing along length of ribs. Top with remaining ribs. Add apple juice or water to pan. Cover tightly and bake in preheated 350 degree F oven about two hours. Brush lightly with soya sauce.