Sante Fe Bacon Pizza Courtesy Of: KRAFT KITCHENS Sante Fe Bacon Pizza 2 Servings 1 Italian bread shell 1 tsp Olive oil 1/4 Cup Chopped cooked chicken breast 1/4 Cup KRAFT Cheddar & Monterey Jack with Jalapeno Peppers Mexican Style Shredded Cheese * 2 Slices OSCAR MAYER Center Cut Bacon, cut into 1/2 inch pieces, crisply cooked 1 Small tomato, chopped 1 Green onion, chopped Shredded Cheddar & Monterey Jack Cheese Brush bread shell with oil. Layer with remaining ingredients. Place directly on oven rack. Bake at 450oF for 5 to 8 minutes or until cheese is melted. Cut into 4 wedges.